Leer este artículo en español Improved juice, pulp and essential oil extraction, as well as innovative solutions for tracking shipments and virtually integrating machinery will be among the key topics discussed at a JBT Citrus...
Read MoreEffective methods for increasing the shelf life of citrus, as well as new solutions for packaging and labeling, as well as tips for benefitting from growing demand for fresh-cut foods, were just some of the topics tackled during...
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Leer este artículo en español JBT will be hosting a Technology Seminar focusing on emerging...
Read MoreRead this article in English JBT será el anfitrión del Seminario de Tecnología que se enfocará en las tendencias emergentes y las soluciones tecnológicas dirigidas a los procesadores de cítricos, frutas, legumbres y lácteos, así...
Read MoreJBT will be staging a Thermal Processing Course for food processing professionals in Madera, California from October 14-18, providing a thorough insight into the technical issues surrounding the thermal processing of foods. The...
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